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Son of Hibachi

CHILE LIME SAUCE

This chile lime sauce is a great side sauce for dipping everything from pork kebabs and chicken tenders, to topping fajitas.

INGREDIENTS:

  • 2 small green serrano chiles, seeded and chopped finely
  • 1/2 cup lime juice
  • 1/3 cup chicken stock
  • 2 tablespoons fresh cilantro (coriander leaves)
  • 2 cloves garlic
  • 1 teaspoon sugar
  • 1/4 teaspoon salt

PREPARATION:

Combine all ingredients in a blender and mix until smooth. Pour into a saucepan and bring to a boil, stirring occasionally. Remove from heat and allow to cool. Serve warm.


THE TAILGATING PROS
P.O. Box 923
Broomall, PA  19008-0923
USA
Fax: 610-353-5738

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